Added sugars may matter more than dietary sodium when it comes to the risk of developing hypertension and cardiovascular disease. A new study found that individuals whose daily intake of calories from added sugar account for 25% of their total caloric intake have nearly a three times greater risk of death due to cardiovascular disease. Open Heart, December 2014 Heart disease, cancer and stroke are all linked to obesity. Obesity is linked to intake of processed sugars. We eat way too many foods from boxes, bags and cans, all of which contain, if not sugar, other toxic chemicals that destroy […]